Current Specials


Landing Limeade

Tito’s Vodka, Sweet Cherries and Fresh Lime Juice with a splash of Sprite


  • Charleville Strawberry Blonde
  • Charleville Half Wit Wheat
  • Piney River Missouri Mule IPA
  • Piney River Big Piney River IPA
  • New Belgium Voodoo Ranger IPA
  • Murphy’s Irish Stout
  • Schlafly Tasmanian IPA


Crispy Southwest egg rolls with a medium-spicy chipotle dipping sauce. A great combination!

Blue Heron Menu

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For Your Thirst

Soft Drinks

  • Coke
  • Diet Coke
  • Sprite
  • Dr. Pepper
  • Fanta Orange
  • Iced Tea
  • Unsweet Iced Tea
  • Coffee
  • Lemonade


  • Budweiser
  • Bud Light
  • Michelob Ultra
  • Busch Light
  • Miller Lite
  • Coors Light


  • Schlafly Pale
  • Schlafly Tasmanian IPA
  • Blue Moon Belgian
  • Fat Tire Amber
  • Big Muddy Blueberry Blonde
  • Lazy Magnolia Southern Pecan
  • Piney River Float Trip
  • New Belgium 1554 Black
  • Big Piney River IPA 
  • Charleville Strawberry Blonde



  • River Lizzie Twister Blackberry
  • Schlafly Summer Lager
  • Sam Adams Octoberfest


  • Sam Adams Boston
  • Pabst Blue Ribbon


  • Boulevard
  • Schlafly Hefeweizen


  • Corona


  • Angry Orchard Crisp Apple

House Wine

  • E&J Gallo Chardonnay
  • E&J Gallo White Zinfandel
  • E&J Gallo Cabernet Sauvignon

Premium Well

  • Smirnoff Vodka
  • Jose Cuervo Gold
  • Tequila
  • Jim Beam Bourbon
  • Bacardi Rum
  • Beefeaters Gin

Appetizers & Starters

Current River Rootwad – $11

Our fabulous fried colossal onion is prepared with our own seasoning and batter. Served with Rootwad Sauce. Try not to get hung up on it!

Coleman’s Failure – $10

Our own creamy, rich & delicious recipe! Spinach, artichokes, swiss, parmesan, cream cheese, & topped with black olives. Served hot with fresh tortilla chips. Could be your downfall!

Grilled Chicken Nachos $12 (Steak $16)

Fresh homemade corn tortilla chips topped with grilled chicken, scallions, and tomatoes with a melted blend of cheddar & jack cheeses. Jalapeños $1. Guacamole $1.

Blue Heron Wings $12

One dozen of our fabulous chicken wings, delightfully seasoned but not too spicy. Swimming in Cattlemen’s Gold or hot sauce. Served with ranch or blue cheese. Also available battered

6Quesadilla – Chicken $12 (Steak $16)

A healthy grilled whole wheat tortilla stuffed with grilled chicken or steak, scallions, tomatoes, and plenty of cheese. Sour cream and salsa on the side. Jalapenos $1. Guacamole $1.

Shrimp Cocktail $10

Five classic shrimp served with our own sauce for dipping. Lemon on the side. Perfect.


King of the Mountain

Grandma Short’s oven baked brownies tucked under a scoop of vanilla ice cream, chocolate syrup, and caramel syrup.

Assorted Cobblers

How bout a bowl of peach, blackberry, or apple cobbler? Served warm with a scoop of vanilla ice cream.

Pecans Perfected

Somewhere between pie and cobbler. Trust us, this will make you happy.

Fried Cheesecake

Dessert tortilla with traditional cheesecake wrapped inside, rolled in powdered sugar, and drizzled with chocolate syrup!

Salads & Sandwiches

Ribeye Sandwich $19

6 oz. Ribeye seasoned to perfection, served on a wheat hoagie, all the fixins, and french fries on the side. Fries can be substituted for another side.

Caesar Salad $9 w/Grilled Chicken $12

Traditional Caesar tossed with fresh baked croutons, plenty of garlic, olives, and plenty of cheese.

Blue Heron Salad w/Chicken $12, w/Steak $16

Fried or grilled chicken breast, seasoned Ozark Style, atop a bed of fresh mixed greens, eggs, ripe tomato, olives, & onions. Served with garlic bread sticks. Substitute seasoned grilled steak for the chicken. Delicious!

Tie Rafter’s Burger $14

Choice ½ pound of lean beef charbroiled to excellence on a toasted bun! Best burger around. Piled high with all our favorite add-ons. Add Black & Blue Cheese, Bacon & American, or Mushroom & Swiss for $1.


  • Ranch
  • French
  • Italian
  • Honey Mustard
  • Thousand Island
  • Poppy Seed Oil & Vinegar
  • Balsamic Vinaigrette
  • Raspberry Vinaigrette
  • Tomato Basil
  • Blue Cheese


Our Famous Choice Cuts


12 oz. $39
16oz. $49


4 oz. $32
8 oz. $42


12 oz. $35
16oz. $42

Our steaks are Select Fresh Choice Beef, seasoned and cooked to your preference. They are outstanding. Served with two sides and a garden-fresh salad.

Specialty Choice Cuts

Boneless Grilled Pork Chops – $22

Two six-ounce boneless chops seasoned and charbroiled. Pork lover’s favorite!


Crab Stuffed Filet

A beautiful filet, stuffed with real crab meat, and topped with our own lemon-butter wine sauce, fresh mushrooms, and swiss cheese. One of The Blue Heron’s best.

4 oz. – $39
8 oz. – $49

Four By Four – $39

A four-ounce filet cooked to your preference, plus 4 fried or grilled shrimp on the side. What a combination!

Seafood Entrees

All seafood entrees, except for Hill Country Catfish, served with two sides and a garden-fresh salad.

Hill Country Catfish $15

Crisp fried catfish filets, fries, slaw, and hushpuppies. A Current River classic! Fries can be substituted for another side.

Grilled Salmon $19

A perfectly grilled Atlantic salmon filet brushed with lemon pepper and butter.

Shrimp Scampi $19

Seven jumbo shrimp served in a mouth-watering, garlic, crushed red pepper, and butter sauce.

Blue Heron Shrimp $19

Our batter recipe makes this shrimp absolutely outrageous. Also available grilled.

Orange Roughy $18

Two fish filets seasoned to perfection. Lightly breaded and grilled. Light and delicious!

Frog Leg Platter $19

A mess of fried frogs served with honey mustard. Plain and simple.

Chicken Entrees

All chicken entrees served with two sides and a garden-fresh salad.

Chicken Teriyaki $18

Two chicken breasts marinated in Miss Della’s own Hawaiian recipe and then charbroiled to a tasty finish.

Sister’s Chicken $22

Two chicken breasts seasoned and charbroiled, topped with our own lemon-butter wine sauce, mushrooms, and swiss cheese.

Charbroiled Chicken $18

Two chicken breasts perfectly seasoned and charbroiled.

Coleman’s Chicken $24

8 oz. of seasoned chicken breast lightly breaded and rolled, stuffed with our very own Coleman’s Failure, and topped with swiss cheese and Chef King’s lemon-butter wine sauce.

Pasta Entrees

All Pasta Entrees served with one side and a garden-fresh salad.

Shrimp Fettuccini $19

Succulent shrimp atop creamy fettuccini, garnished with parmesan cheese, tomatoes, and scallions. A must for pasta and shrimp lovers!

Chicken Fettuccini $19

Blackened chicken breast tops this creamy classic. Garnished with parmesan cheese, tomatoes, and scallions

Stuffed Pasta Shells $20

Three jumbo pasta shells stuffed with our very own Coleman’s Failure, topped with charbroiled chicken and creamy alfredo sauce.



  • Baked Potato
  • Sweet Potato
  • German Fries
  • Glazed Carrots
  • Corn on the Cob
  • Garlic Mashed Potatoes
  • Loaded Potato ($2)
  • Sauteed Mushrooms ($2)
  • French Fries
  • Rice Pilaf
  • Green Beans

For the Little River Rats

Chicken Filets

Crisp golden strips of fried chicken tenders.

Fish Filets

Tasty thin fish filets fried up good. A river rat’s catch of the day.

Grilled Cheese

Kids would swim the river for this cheesy classic done right.

Baby ‘Cinni

Grilled chicken on a bed of noodles topped with alfredo.

All children’s menu items served with french fries, unless you request differently